The forecast for food and beverages protein supply in Italy shows a slight annual increase from 2024 to 2028, rising from 106.16 grams per capita per day in 2024 to 106.35 grams in 2028. This steady growth indicates a minimal year-on-year percentage change, emphasizing a stable market for protein consumption. Given this consistent trend, the Compound Annual Growth Rate (CAGR) over the five years remains low, reflecting steady but slow growth in protein supply.

Future trends to watch for include:

Consumer preferences shifting towards plant-based proteins, potentially influencing traditional protein markets.
Impact of health and wellness trends on protein consumption patterns.
Potential effects of economic influences on dietary habits and protein availability.