In Italy's capture fisheries, the production of whole fresh cods, hakes, and haddocks for human consumption is expected to decline steadily from 2024 to 2028, decreasing from 7.41 to 7.26 thousand metric tons. In comparison to 2023, where actual production stood at 7.45 thousand metric tons, this forecast indicates a downward trend.
The year-on-year variation from 2024 to 2028 reflects a gradual decline, suggesting modest yet consistent decreases each year. The compound annual growth rate (CAGR) over this forecasted period displays a negative trend, highlighting ongoing reduction tendencies in production levels.
Future Trends to Watch:
- The impact of regulatory measures and sustainability efforts on capture fishery yields.
- Shifts in consumer demand for alternatives due to environmental awareness.
- Technological advancements in fishing methods and their possible effects on production volume.
