European Whole Fresh Haddock Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)

The European Whole Fresh Haddock production for human consumption is predominantly led by Iceland, contributing over 80% to the total production, despite a decline of nearly 7% in 2023. Denmark saw a significant boost in its production by almost 290%, albeit from a smaller base. Ireland showed a modest increase, whereas the United Kingdom and France experienced noticeable declines of approximately 9%. The Netherlands showed remarkable growth in 2023, while Spain had a minor uplift of over 11%.

Future trends to watch include:

  • Shifts in production capacities amongst leading countries like Iceland and the United Kingdom.
  • Emerging players such as Denmark and the Netherlands continuing to expand their market share.
  • Influences of sustainable fishing practices and policies on overall production and country-specific outputs.

Top countries in Whole Fresh Haddock Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Iceland 80.38 2023 -14.61% -6.97% View data
2 2 Ireland 8.36 2023 +0.2% +1.77% View data
3 3 United Kingdom 7.3 2023 -13.94% -8.66% View data
4 4 Denmark 4.12 2023 +60.35% +289.95% View data
5 5 Norway 1.07 2022 -31.29% -58.02% View data
6 6 Spain 1.05 2023 -3.88% +11.39% View data
7 7 France 0.86 2023 +88.91% -9.62% View data
8 8 Netherlands 0.81 2023 +3.82% +224.82% View data
9 9 Belgium 0.11 2022 +1660% View data
10 10 Sweden 0 2022 -26.24% View data

Top Countries about Haddock