European Labour Costs in Food and Beverage Service Activities by Country

In 2023, France led European labour costs in food and beverage service activities with a value of 32.67 billion euros, followed by Germany at 26.03 billion euros, and Italy at 24.71 billion euros. Belgium, Ireland, and Finland reported significantly lower values at 4.36 billion, 2.78 billion, and 2.33 billion euros, respectively, while Greece, Slovakia, and Slovenia remained under the 2-billion-euro mark.

The year-on-year variations between 2022 and 2023 showed increases across the board with notable growth in Slovakia (4.45%) and Germany (3.31%). France and Italy displayed moderate increases of 2.01% and 2.67%, respectively. Belgium, Ireland, Finland, and Slovenia demonstrated growth close to 2% while Greece showed a modest increase of just 0.65%.

Future trends to watch include potential shifts due to economic policies, labour market dynamics, and evolving industry standards. Rising labour costs might influence the competitive landscape, particularly benefiting countries with lower cost bases. Additionally, an increase in automation and technology adoption within the sector could alter labour demand and cost structures.

Top countries in Labour Costs in Food and Beverage Service Activities by Country

# 9 Countries Million Euros Last Year YoY 5-years CAGR
1 1 France 32,670 2023 +2.02% +2.01% View data
2 2 Germany 26,030 2023 +2.57% +3.31% View data
3 3 Italy 24,710 2023 +2.38% +2.67% View data
4 4 Belgium 4,360 2023 +2.4% +2.9% View data
5 5 Ireland 2,780 2023 +2.16% +1.88% View data
6 6 Finland 2,330 2023 +2.32% +2.23% View data
7 7 Greece 1,870 2023 +1.1% +0.65% View data
8 8 Slovakia 728.7 2023 +3.42% +4.45% View data
9 9 Slovenia 443.81 2023 +2.56% +2.17% View data

Top Countries about Food Services