The forecast for sugar cane fat supply quantity per capita in Brazil from 2024 to 2028 shows a stable trend initially, with a supply of 0.12 grams per capita per day for 2024 and 2025, followed by a slight increase to 0.13 grams per capita per day from 2026 to 2028. This represents a minor increase in supply, indicating a gradual rise in sugar cane fat availability. The year-on-year variation is minimal and suggests a stabilization in consumption patterns. The compound annual growth rate (CAGR) over the five-year forecast period will show a subtle increase, reflecting modest growth in supply.
Future trends to watch for include potential impacts of shifts in dietary preferences, government policies targeting sugar consumption, and technological advancements in sugar cane processing which may further influence the availability and demand for sugar cane fat in Brazil. Stakeholders should monitor these factors closely to anticipate changes in this sector.
