In 2024, Germany's domestic material consumption of biomass for food and feed is forecasted to be 2.54 thousand kilograms per capita. The data indicates a gradual decline in consumption from this year onward, with projected values of 2.52 in 2025, 2.49 in 2026, 2.47 in 2027, and 2.45 in 2028. This suggests a consistent year-on-year decrease, indicative of a slight negative trend in biomass consumption over this period.
For future trends, it's essential to monitor changes in agricultural policy, sustainability practices, and technological advancements, as these could impact biomass consumption rates. Additionally, shifts in dietary preferences or economic factors could further influence future consumption patterns.
