The UK market for Dextrins and Other Modified Starches has shown fluctuations over the past decade, peaking in 2013 at approximately 89.702 million euros but gradually declining to 78.858 million euros by 2023. Year-on-year variations highlight uncertainties, with noticeable declines from 2014 to 2017, a significant rebound in 2018, and further decreases thereafter. Over the last five years, the compound annual growth rate (CAGR) reveals an average annual contraction of 1.98%.
Future trends to watch include:
- Increased demand for sustainable and clean label products may drive market innovation.
- Technological advancements in food processing could create new applications for modified starches.
- Potential impacts of post-Brexit trade regulations on market dynamics.
| # | 7 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Netherlands | 584,140,000 | 2023 | +4.83% | +6.57% | View data |
| 2 | 2 Finland | 186,530,000 | 2023 | -1.26% | -1.34% | View data |
| 3 | 3 Denmark | 170,170,000 | 2023 | +1.9% | +1.15% | View data |
| 4 | 4 United Kingdom | 78,858,000 | 2023 | -1.18% | -1.98% | |
| 5 | 5 Austria | 49,764,000 | 2023 | +1.12% | +1.36% | View data |
| 6 | 6 Czech Republic | 37,034,000 | 2023 | +3.5% | +3.05% | View data |
