The forecast for Japan's imports of prepared or preserved fish, excluding whole or in pieces, shows a gradual increase from 58.712 million USD in 2024 to 60.189 million USD in 2028. As of 2023, the value was 58.375 million USD. Year-on-year percentage variations are estimated as follows: 2024 to 2025 displays a 0.64% increase, 2025 to 2026 a 0.63% increase, 2026 to 2027 a 0.61% increase, and 2027 to 2028 a 0.61% increase. The compound annual growth rate (CAGR) for the period from 2023 to 2028 is projected to be 0.61%.
Future trends to watch for include factors such as global seafood supply dynamics, shifts in consumer preferences towards healthier dietary choices, and potential regulatory changes affecting imports. These elements could influence the overall growth trajectory and demand for prepared or preserved fish products in Japan.
