In 2023, Denmark led European Fresh Atlantic Halibut production in capture fisheries for human consumption, with 31.85 metric tons, followed closely by Iceland at 29.95 metric tons. Norway and the UK accounted for smaller shares, with 17.95 and 16.89 metric tons, respectively. Over the previous year, Denmark experienced a significant decrease of 14.49%, while Iceland saw a marginal increase of 0.56%. Conversely, the UK and Ireland saw notable rises, with 5.18% and 15.91%, respectively. Germany, starting from a low base, registered a 13.34% increase.
Future trends to watch include potential for increased sustainable practices and technological advancements in fishing methods, which may stabilize production levels. Additionally, changing climate conditions could impact fish populations, influencing the geographic distribution of capture fisheries. The continued rise in demand for seafood may drive innovation and investment in this sector, promoting competitive growth among the leading European producers.
Top countries in Fresh Atlantic Halibut Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Denmark | 31.85 | 2023 | -12.93% | -14.49% | View data |
| 2 | 2 Iceland | 29.95 | 2023 | -5.12% | +0.56% | View data |
| 3 | 3 Norway | 17.95 | 2022 | +20.63% | -49.06% | View data |
| 4 | 4 United Kingdom | 16.89 | 2023 | +5% | +5.18% | View data |
| 5 | 5 Netherlands | 1.91 | 2023 | +31.82% | +3.57% | View data |
| 6 | 6 Sweden | 0.69 | 2023 | -53.38% | -17.63% | View data |
| 7 | 7 Belgium | 0.32 | 2023 | -9.09% | -12.05% | View data |
| 8 | 8 France | 0.26 | 2022 | +771% | +7.74% | View data |
| 9 | 9 Ireland | 0.17 | 2023 | +16.64% | +15.91% | View data |
| 10 | 10 Spain | 0.13 | 2022 | -100% | View data |
