In 2023, the production of gutted fresh Spanish ling for human consumption in France was registered at 1,020 Euros per metric ton. Forecast data from 2024 to 2028 shows a consistent decrease in production value, indicating a year-on-year downward trend. Between 2024 and 2028, the value per metric ton is expected to decrease at an annual rate of 2.58% on average. The past two years reflect the initial negative trend, with a reduction of approximately 4.2% and 3.5%, respectively.
Future trends to watch for include potential impacts from overfishing regulations and changing consumer preferences, which may affect supply chains and pricing. Monitoring ecological sustainability efforts and economic influences in the fishing industry will also be crucial.