In 2023, Cyprus led the production value of boarfish in Europe, with a marked 8.65% increase from the previous year. Meanwhile, the United Kingdom and Spain saw significant reductions of 12.76% and 31.44%, respectively. Malta and Ireland held modest positions in the market. Over a five-year period, the compound annual growth rate (CAGR) indicated varied trends, with some countries increasing their production value while others declined.
Looking ahead, expect technological advancements in capture techniques and sustainable practices to impact production. Potential regulatory changes and shifts in consumer preferences could further influence country-specific trends in boarfish production for human consumption.
Top countries in Whole Fresh Boarfish Production in Capture Fisheries for Human Consumption by Country
| # | 5 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Cyprus | 12,220 | 2023 | +11.07% | +8.65% | View data |
| 2 | 2 Malta | 9,350 | 2022 | +87% | View data | |
| 3 | 3 United Kingdom | 571.26 | 2023 | +4.23% | -12.76% | View data |
| 4 | 4 Spain | 218.95 | 2023 | -17.24% | -31.44% | View data |
| 5 | 5 Ireland | 198.61 | 2023 | +2.74% | +1.79% | View data |
