The European Fresh Mediterranean Moray production for human consumption in 2023 showed significant variation across countries. Italy led the market with a production value of 496.15 thousand Euros despite an 8.58% year-on-year decline. Spain and Portugal had positive trends with respective increments of 1.39% and 9.77%. France displayed noteworthy growth with a 23.5% increase, albeit starting from a smaller base. Croatia and Malta remain minor players.
Looking ahead, market dynamics suggest opportunities for growth, especially in Portugal and France. Enhancements in sustainable fishing practices and increasing demand for locally sourced seafood are pivotal trends likely to influence production levels in the Mediterranean region.
Top countries in Fresh Mediterranean Moray Production in Capture Fisheries for Human Consumption by Country
| # | 6 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 496,150 | 2023 | -1.91% | -8.58% | View data |
| 2 | 2 Spain | 252,610 | 2023 | -7.06% | +1.39% | View data |
| 3 | 3 Portugal | 240,300 | 2023 | -0.89% | +9.77% | View data |
| 4 | 4 France | 45,060 | 2023 | -6.54% | +23.5% | View data |
| 5 | 5 Croatia | 4,730 | 2023 | -50.57% | -0.31% | View data |
| 6 | 6 Malta | 4,720 | 2022 | +12.29% | +12.12% | View data |
