The forecast for the import of fresh or chilled boneless bovine cuts to Italy indicates a gradual increase over the coming years. From 2024 through 2028, imports are expected to rise from roughly 80.318 to 85.072 million kilograms. This forecasted growth shows an approximate annual growth rate of 1.45%. In comparison to 2023, where imports were similar, the expected increase reflects a positive trend in demand for these products in Italy.

Future trends to watch for include:

Potential impacts of global economic fluctuations on meat import demands.
Changes in consumer preferences towards plant-based diets could affect projections.
Regulatory changes in trade policies between exporting countries and Italy.