In 2023, the production value of whole fresh sea lamprey for human consumption in France stood at a historical level, with projections indicating a steady increase from 2024 to 2028. Forecasted values from 2024 reflect a consistent year-on-year growth, moving from 4.71 thousand Euros per metric ton in 2024 to 5.08 thousand Euros per metric ton by 2028. This reveals a Compound Annual Growth Rate (CAGR) that underscores a modest but stable industry trajectory.

Future trends to watch for:

Potential impacts of climate change on sea lamprey habitats which could disrupt supply.
Consumer preferences shifting towards sustainable and locally sourced fisheries products.
Regulatory frameworks in the EU influencing capture fisheries practices.
Technological advancements in fishing and processing techniques improving efficiency.