As of 2023, the area of durum wheat fully converted to organic farming in France was notably minimal, representing only 0.01% of the Total Utilised Agricultural Area. The forecast for 2024 to 2028 suggests no change, maintaining this share consistently at 0.01% each year. With no variation percentage or CAGR over the five-year period, the stagnation indicates a lack of expansion in organically farmed durum wheat in relation to the total agricultural area.

Future trends to watch for include:

Potential policy shifts towards promoting organic farming, which could influence agricultural practices.
Developments in consumer demand for organic products that might spur a shift in farming practices.
Technological advancements and innovations in organic farming, potentially reducing costs and increasing efficiency.