As of 2023, the import of fresh or chilled beetroot, salsify, celeriac, and radishes to Germany stood at approximately 90.5 million kilograms. The forecast from 2024 to 2028 projects a gradual increase, starting from 91.4 million kilograms in 2024 to 94.8 million kilograms in 2028. This represents a year-on-year growth rate of approximately 1% each year. Over the five-year forecast period, the compound annual growth rate (CAGR) is expected to be around 0.9%.
Looking ahead, key trends to watch include climatic impacts on local production affecting import volumes, changing dietary preferences influencing demand for these vegetables, and potential policy shifts within the EU regarding agricultural imports.
