The forecast for the food and beverages fat supply quantity per capita in Ghana, expressed in grams per capita per day, shows a slight but consistent decrease from 2024 to 2028, starting from 40.56 grams in 2024 and gradually declining to 40.52 grams by 2028. The year-on-year percentage variation is minimal, underscoring a stable but slightly downward trend. Over the past two years, this decline represents approximately a -0.05% change each year. The Compound Annual Growth Rate (CAGR) over the last five years, including the forecasted period, reflects an average annual decline of -0.02%. In 2023, the fat supply quantity was slightly higher than the forecasted values, marking the starting point of this minor decline.
Future trends to watch for include potential shifts in dietary patterns, the impact of health awareness campaigns, and possible economic factors affecting food accessibility and choices. Monitoring these elements can help in predicting more accurate future supply trends for food and beverages fat in Ghana.
