The European landscape of fresh pulses area under conversion to organic farming shows Italy leading with a significant area, followed by Poland and Greece. Year-on-year, Poland saw a notable decrease of over 29%, while Macedonia's area surged by nearly 50%. Noteworthy increases came from Hungary, Belgium, and the Netherlands, indicating a growing interest in expanding organic farming. Conversely, Croatia and Cyprus saw significant declines. Countries like Ireland and Norway maintained stability with zero growth. Over a five-year period, there have been moderate increases in the transition to organic, suggesting a gradual but steady shift towards sustainable agriculture.
Future trends indicate a potential increase in demand for organic products, prompted by changing consumer preferences towards healthier and more sustainable food options. Monitoring policy changes in the EU that support or incentivize organic farming could further influence conversion rates. Countries showing rapid adoption, such as Macedonia and the Netherlands, may continue to grow their organic sectors, while those with decreased or stable areas might reconsider strategies to enhance their organic farming initiatives.
Top countries in Fresh Pulses Area Under Conversion to Organic Farming by Country
| # | 10 Countries | Hectares | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 4,630 | 2023 | +4.82% | -2.34% | View data |
| 2 | 2 Poland | 1,360 | 2023 | -55.22% | -29.35% | View data |
| 3 | 3 Greece | 601 | 2023 | +10.68% | +19.37% | View data |
| 4 | 4 Finland | 516 | 2023 | +10.75% | -6.19% | View data |
| 5 | 5 Macedonia | 434 | 2023 | +45.15% | +49.56% | View data |
| 6 | 6 Bulgaria | 399 | 2023 | +31.68% | -6.05% | View data |
| 7 | 7 Spain | 253 | 2023 | -10.63% | -8.16% | View data |
| 8 | 8 Hungary | 149 | 2023 | +2.07% | +21.89% | View data |
| 9 | 9 Belgium | 59 | 2023 | +1.72% | +22.95% | View data |
| 10 | 10 Croatia | 28 | 2023 | +3.7% | -15.24% | View data |
