Key Market Indicators
Goat meat consumption in Kenya is expected to reach 58,000 metric tons by 2026. This is a decrease of 2.2% from 2021's 66,000 metric tons. Since 2017, demand for goat meat in Kenya has fallen by an average of 2.4% year-on-year. In 2021, Germany ranked first in the world with 66,000 metric tons, while India, Pakistan, and Iran ranked second, third, and fourth respectively. Kenyan goat meat production is projected to reach 29,000 metric tons by 2026, a decrease of 8.4% from 2021's 48,000 metric tons. Since 2017, supply has fallen by an average of 8.2% year-on-year. In 2021, Malawi was the world leader with 48,000 metric tons, followed by Australia, India, and Pakistan in second, third, and fourth place respectively.