Key Market Indicators
In 2018, the Dominican Republic consumed 2,000 metric tons of goat meat, up from 1,000 metric tons a year earlier. This placed the country at 117th in the world ranking, while Bosnia and Herzegovina overtook it at 2,000 metric tons. India, Pakistan, and Iran were the top three in this ranking. Meanwhile, the Dominican Republic produced 2,000 metric tons of goat meat in 2018, an increase from 1,000 metric tons in 2017. The country was at 107th place, with Moldova overtaking it at 2,000 metric tons. Australia, India, and Pakistan were the top three in this ranking.
