Key Market Indicators
Bolivian citrus production is set to increase by 2% year on year, reaching 561,000 metric tons by 2026. Since 1966, the supply of Bolivian citrus has been growing steadily at a rate of 2.7% year on year. In 2021, Bolivia was ranked 32nd in terms of citrus production, with 497,000 metric tons. Chile was the top producer, followed by Brazil, India and Mexico.