Key Market Indicators
Citrus production in the Ivory Coast is expected to reach 119,400 metric tons by 2026, up from 113,200 metric tons in 2021. This growth represents an average annual increase of 0.9%. Since 1966, Ivorian supply has grown by 1.2% each year. In 2021, the Ivory Coast ranked 58th in the world; Sierra Leone was ahead with 113,200 metric tons. Brazil, India, and Mexico were the top three producers.