Key Market Indicators
Swiss Meat Sales are set to reach €7.5 billion by 2026, a 1.5% increase year on year since 2021. In 2021, Switzerland held the ninth spot, slightly behind Denmark, which had €6.8 billion in sales. France, Spain, and Italy, meanwhile, held the second, third, and fourth spots respectively. Swiss Meat Consumption is predicted to drop 0.2% year on year, reaching 547,000 metric tons by 2026. This trend has held steady since 2017, when consumption was down 0.1%. Finally, Swiss Meat Production is set to increase 0.2% year on year, reaching 486,150 metric tons by 2026. This number has been decreasing 0.1% year on year since 1966.
Switzerland Processed Meat Market Data and Forecasts
How much will Switzerland Processed Meat Market grow to 2026?
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