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Italy Processed Meat Industry Outlook 2022 - 2026

See how Italy Processed Meat performed compared to key markets such as Germany, France and Spain.

Key Market Indicators

Meat sales in Italy are expected to reach €26.7 billion by 2026, up from €25.3 billion in 2021. This growth rate of 0.9% year-on-year is slightly higher than the 2.7% rise between 2013 and 2021. In 2021, Italy was the fourth biggest market in Europe, overtaken by Spain which reached €25.3 billion. France, Spain and Italy were the second, third and fourth biggest markets respectively. Consumption of meat in Italy is projected to reach 4.99 million metric tons by 2026, up from 4.91 million metric tons in 2021, with an average year-on-year growth rate of 0.3%. Since 2017, demand has declined by 0.3% year-on-year. Production of meat in Italy is forecast to reach 3.6 million metric tons by 2026, down from 3.7 million metric tons in 2021, with an average year-on-year decline of 0.3%. Since 1966, supply has decreased by 1% year-on-year.

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Italy Processed Meat Market Data and Forecasts

What is the size of the Italian Processed Meat Market in 2022?

Hams and Cured Pork Shoudlers Market Size Value Per Capita in Italy
Hams and Cured Pork Shoudlers Market Size Volume in Italy
Hams and Cured Pork Shoudlers Market Size Value in Italy
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How much will Italy Processed Meat Market grow to 2026?

Forecast: Meat Products Turnover in Italy
Forecast: Meat Products Turnover Per Employee in Italy
Forecast: Meat Products Production Value in Italy
Forecast: Meat Products Gross Value Added Per Employee FTE in Italy
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