Hungary Processed Meat Industry Outlook 2022 - 2026

Key Market Indicators

Sales of meat in Hungary are expected to hit €4.1 billion by 2026, up from €3.7 billion in 2021. On average, the market has grown 5.8% year-on-year since 2013, and in 2021 the country came in fifteenth place - Sweden overtook it with €3.7 billion. France, Spain and Italy ranked second, third and fourth respectively. Hungarian meat consumption is expected to reach 876,000 metric tons in 2026, up from 832,000 metric tons in 2021, increasing at a CAGR of 0.8% year-on-year since 2017. Finally, Hungarian meat production is projected to reach 1.07 million metric tons by 2026, up from 1.04 million metric tons in 2021, growing at a CAGR of 0.5% year-on-year since 1966.

Hungary Processed Meat Market Data and Forecasts

Improve your Knowledge with the latest Indicators and Trends

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• Meat Industry Perspectives: Exploring Trends and Challenges in the Global Smoked Bacon and Ham Market

  The global market for smoked bacon and ham exhibits consistent growth, driven by the increasing demand for processed meat products. Advancements in production and preservation technologies contribute to this expansion, enabling producers to improve quality and extend product shelf-life. Moreover, consumer preference for smoked products due to their unique flavor...

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• Understanding Trends and Opportunities in the Global Pork and Bacon Industry

  The global market for porcine products, notably bacon and pork, has experienced continued growth driven largely by rising living standards and dietary shifts in developing countries. While challenges such as health concerns and potential disease outbreaks persist, opportunities also abound in new product development, market diversification, and technological advances providing...

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• Food Industry: Exploring the Rising Trends and Opportunities in the Global Collagen Sausage Casings Market

  The global collagen casings market is experiencing substantial growth, driven by trends in the food industry favoring safe and sustainable inputs. The heightened appeal of collagen-based sausage casings can be explained by their multiple functionalities, such as their ability to enhance flavor and texture, and their compatibility with various processing...

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• Hot Dogs and Sausages Sector: Comprehensive Insights on Trends, Market Size and Opportunities

  The processed meat industry, specifically the hot dogs and sausages segment, is continuously evolving. Of interest is the rise in consumer preference for organic and natural products. Given the growing awareness of health and dietary requirements, manufacturers have been prompted to produce options high in protein, low in fat, and...

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