Key Market Indicators
Pastry consumption is on the rise, set to grow by 0.5% annually over the next five years. In 2020, 88 million kilograms of pastry were consumed, but this figure is expected to increase to 91 million kilograms by 2026. The United Kingdom, Italy and Spain are the top three countries for pastry consumption. Last year, demand dropped by 0.8%, but the outlook is still positive for the coming years.
