Key Market Indicators
Processed vegetable consumption is projected to hit approximately 1.02 billion kilograms by 2028, up from about 992 million kilograms in 2023. This marks an average annual growth rate of 0.4%. In recent years, demand has climbed at a yearly rate of 1.3%, indicating a steady increase in consumer interest. Germany, Spain, and the Netherlands hold the second, third, and fourth positions, respectively, in the global rankings for processed vegetable consumption.
