Key Market Indicators
France's food sales are set to reach €198.5 billion by 2026, from €182.8 billion in 2021, growing at an average rate of 1.3% year on year. Since 2010, the French market has increased by 4% annually. In 2021, France ranked second behind Germany, with Italy and Spain in third and fourth place respectively. French food expenditures are projected to reach €176.2 billion by 2026, up from €163.1 billion in 2021, growing at an average rate of 1.2% year on year. Demand has increased by 2.4% annually since 1980. Germany was number one in 2021, with France, Italy and the United Kingdom in second, third and fourth place respectively. Food production in France is expected to dip by 0.1% year on year CAGR to $66.95 billion by 2026, from $67.37 billion in 2021. Supply has grown by 0.3% year on year since 1966. In 2021, Japan was number one, followed by India, the United States and Brazil.
France Food Market Data and Forecasts
What is the size of the French Food Market in 2022?
More in Food Industry in major countriesHow much will France Food Market grow to 2026?
More in Food Industry for 2027Improve your Knowledge with the latest Indicators and Trends
-
Organic Food and Beverages: Unpacking Retail Trends and Global Market Strategies
Consumer buying behavior has seen a noticeable tilt, with a growing preference for organic food and beverages in recent years. These preferences primarily stem from an increased understanding of health and wellness, coupled with concerns about the environmental impacts of conventional farming. The burgeoning middle-class population, armed with increased purchasing...
Read more -
Processed Food: Comparative Insights on Fish and Meat Market Dynamics
The global market for processed foods paints an active tableau of trends and counter-trends. In this context, the processed fish and meat market segments exhibit distinct dynamics. While the processed fish market is steadied by a growing consumer inclination towards lean protein options, the meat segment is challenged by concerns...
Read more -
Bulk Food Ingredients: Unearthing Global Opportunities and Trends in Distribution, Applications, and Types
Changes in global trade and consumer preferences are influencing the distribution trends of high quantity food constituents. An emerging pattern is leaning towards the integration of digital platforms for direct-to-consumer delivery, aiming to optimize supply chain efficiency and meet increasing consumer demand for transparency. Additionally, government policies influence the global...
Read more -
Economic Outlook: Unveiling Key Trends and Forecasts in Global Macroeconomics
Global economic trends indicate a mixed bag of opportunities and challenges. Currently, multiple economies are transitioning from recovery to growth post Covid-19, which is fueled by accelerated vaccination drives and adaptability to new norms. Trade trends are rapidly evolving with a visible shift from protectionism to regional cooperation. Technology-led innovations...
Read more -
Packaged Food Industry: Evaluating Hershey Company's Global Market Impact
In the worldwide arena of packaged foods, Hershey Company holds a critical position. With a rich catalog of confectionery products, Hershey has established itself as a market leader, leveraging on product innovation, strategic acquisitions and a robust distribution network. The firm's market presence is well articulated, spanning across different geographic...
Read more