In 2023, dry peas consumption in the US stood at 5.4 pounds. The forecast for the period from 2024 to 2028 shows a steady annual growth in consumption, with an average annual increase of approximately 4.1%. Year-on-year growth is expected to be consistent, highlighting an increasing demand trend for dry peas. Specifically, notable growth between 2024 and 2028 can be observed, with a Compound Annual Growth Rate (CAGR) estimating an overall 4.1% annual increase.

Future trends to watch for include:

Potential impacts of diet trends and health movements on dry pea popularity.
Changes in agricultural policies that may affect supply and price stability.
Innovations in the food industry utilizing dry peas as a protein alternative.
Environmental concerns possibly affecting agricultural practices and production levels.