In 2023, Germany imported dried peas, beans, lentils, or roots and tubers flour and meal at a level below 24.066 million kilograms. From 2024 onwards, the forecasted data indicate a steady increase in import volumes with projected figures of 25.715 million kilograms in 2025, rising to 30.565 million kilograms by 2028. This represents a significant year-on-year growth rate poised to sustain over the forecast period, with the compound annual growth rate (CAGR) reflecting a robust expansion trend.
Future trends to monitor include:
- Growing consumer demand for plant-based proteins, which may further drive import volumes.
- Germany's policies on sustainable and nutritious food imports potentially impacting trade dynamics.
- Global supply chain developments affecting availability and pricing of these commodities.
