The value added of accommodation and food services in Finland has experienced significant fluctuations over the past decade. Starting from 2.79 billion Euros in 2013, the sector saw a steady rise until 2019, peaking at 3.88 billion Euros. However, there was a sharp decline in 2020 due to the COVID-19 pandemic, bringing the value down to 2.75 billion Euros. The sector began to recover in 2022 with a notable increase to 3.76 billion Euros. By 2023, the value stood at 4.12 billion Euros, reflecting a strong recovery with a year-on-year growth rate of 9.33% and a CAGR of 2.39% over the last five years.
Looking forward, the forecast for the next five years suggests a continued upward trend, with the value expected to reach 4.68 billion Euros by 2028. This translates to an average annual growth rate (CAGR) of 2.02%, indicating steady yet moderate growth in the sector.
Future trends to watch for include the impact of digitalization and automation in service delivery, changing consumer preferences towards sustainable and health-focused options, and potential economic fluctuations that may influence consumer spending in the accommodation and food services sector.
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