In 2023, the European active yeast market demonstrated varied performance across countries. Belgium led with 68.259 million kg, followed closely by Germany at 66.988 million kg. The United Kingdom produced 32.157 million kg, while Italy lagged at 0.196 million kg. Noteworthy year-on-year change included a growth in Germany by 0.71% and declines in the UK and Denmark by 9.27% and 1.33%, respectively. Spain saw the steepest drop at 28.72%. Analysis over five years shows a modest CAGR, with overall market volume experiencing fluctuations due to technological advancements and market dynamics.
Future trends to monitor include increased demand for eco-friendly yeast production processes and shifting dietary preferences influencing yeast consumption. Countries may experience changes in production volumes in response to these trends and regulatory environments.
Top countries in Sold Production of Active Yeast by Country
| # | 6 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Belgium | 68,259,000 | 2021 | View data | ||
| 2 | 2 Germany | 66,988,000 | 2023 | +0.69% | +0.71% | View data |
| 3 | 3 United Kingdom | 32,157,000 | 2023 | +0.78% | -9.27% | View data |
| 4 | 4 Denmark | 1,275,300 | 2023 | -3.47% | -1.33% | View data |
| 5 | 5 Spain | 619,800 | 2023 | -5.74% | -28.72% | View data |
| 6 | 6 Italy | 196,000 | 2021 | -84.09% | -14.46% | View data |
