European Total Crustaceans Production in Capture Fisheries for Human Consumption by Country

In 2023, Cyprus led European total crustaceans production for human consumption, with a notable year-on-year growth of nearly 9.4%. Slovenia also displayed significant growth at 13.37%. Conversely, Spain experienced a slight downturn at -0.67%, while Portugal faced a small decline at -0.15%. On average, Croatia and Belgium showed substantial improvement with increases of 7.7% and 7.21%, respectively.

Sweden, France, Denmark, and Norway displayed moderate growth of 3.96%, 4.84%, 1.62%, and 4.74%, respectively. Countries like Iceland and Bulgaria saw declines, with the latter plummeting by 6.37%. Estonia experienced the steepest drop at -43.06%.

Looking towards the future, various trends could shape the landscape of European crustaceans production. The increasing focus on sustainable fishing practices, regulatory changes, and technological advancements in capture fisheries are likely to influence the industry's dynamics. Emphasizing eco-friendly methods and improving efficiency could serve as key growth drivers. Additionally, the demand for more diversified seafood options across Europe might lead countries to explore new fishing areas or species.

Top countries in Total Crustaceans Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Cyprus 16,210 2023 +3.35% +0.094% View data
2 2 Slovenia 15,030 2023 +46.6% +13.37% View data
3 3 Spain 13,910 2023 +8.41% -0.67% View data
4 4 Italy 12,100 2023 +1.02% +2.61% View data
5 5 Portugal 11,980 2023 -3.08% -0.15% View data
6 6 Sweden 11,700 2023 +4.41% +3.96% View data
7 7 Croatia 7,760 2023 +3.98% +7.7% View data
8 8 France 7,350 2023 +0.61% +4.84% View data
9 9 Denmark 6,990 2023 -10.24% +1.62% View data
10 10 Belgium 5,670 2023 -3.77% +7.21% View data

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