The 2024 forecast data for European seafood output shows a significant dominance by France, leading with 45.48 million euros, followed by Greece and Portugal with 15.84 and 12.58 million euros, respectively. Other countries have lower outputs, with Germany at 9.38 million euros and Croatia at 6.07 million euros. The smallest contributors include Slovakia, Slovenia, and Cyprus, each under 2 million euros.
Year-on-year variations indicate a mixed trend: France had a minor increase of 0.89%, Greece saw a slight decline at -0.98%, and Portugal experienced a notable rise of 2.91%. Countries like Finland, Belgium, and Estonia also showed positive changes, with Finland at 2.5% and Belgium at 1.77%. Conversely, Germany and Croatia faced small declines of -0.27% and -0.36%, respectively. Cyprus leads in growth with a 4.1% increase, while Slovakia and Slovenia had moderate gains.
Future trends to watch for in the European seafood market include technological advancements in aquaculture, sustainability measures, and evolving consumer preferences towards eco-friendly seafood. There might also be increased intra-European trade and cooperation to bolster seafood production and distribution efficiencies.
Top countries in Output of Seafood Share by Country (Million Euros)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 45.48 | 2023 | +3.59% | +0.89% | View data |
| 2 | 2 Greece | 15.84 | 2023 | -1.01% | -0.98% | View data |
| 3 | 3 Portugal | 12.58 | 2023 | +1.81% | +2.91% | View data |
| 4 | 4 Germany | 9.38 | 2023 | +1.81% | -0.27% | View data |
| 5 | 5 Croatia | 6.07 | 2023 | +1.39% | -0.36% | View data |
| 6 | 6 Finland | 4.63 | 2023 | +2.46% | +2.5% | View data |
| 7 | 7 Belgium | 2.5 | 2023 | +0.47% | +1.77% | View data |
| 8 | 8 Estonia | 1.8 | 2023 | +5.7% | +2.27% | View data |
| 9 | 9 Cyprus | 1.2 | 2023 | +8.4% | +4.1% | View data |
| 10 | 10 Slovenia | 0.27 | 2023 | +0.29% | +1.05% | View data |
