In 2023, Germany led European production of non-bulk chocolate and cocoa food preparations with substantial volume, reflecting a stable year-on-year growth rate of 1.43%. Italy and France witnessed declines, with Italy facing a decrease of 2.97% and France experiencing a more significant drop at 18.07%. The United Kingdom also saw a decline of 2.3%, whereas Spain, Serbia, and Croatia noted positive growth, especially Serbia at 3.06%. Finland, Bulgaria, and Estonia maintained modest positive changes. Ireland emerged with an impressive surge of almost 50%, albeit from a lower base, indicating a potential growth surge.
Looking ahead, factors to monitor include consumer demand shifts towards healthier confectionery options and sustainability, which may impact production strategies. Cross-border trade dynamics post-Brexit could also influence UK production trends. Additionally, innovation in ingredients and product types will likely drive shifts in market shares among key players in Europe. Emerging market entrants with unique or niche products may also alter the competitive landscape.
Top countries in Sold Production of Non-Bulk Chocolate and Food Preparations Containing Cocoa by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 1,216,500,000 | 2023 | +0.33% | +1.43% | View data |
| 2 | 2 Italy | 923,930,000 | 2023 | +6.95% | -2.97% | View data |
| 3 | 3 Poland | 261,930,000 | 2023 | +0.72% | +0.45% | View data |
| 4 | 4 United Kingdom | 250,800,000 | 2023 | -3.02% | -2.3% | View data |
| 5 | 5 Belgium | 169,120,000 | 2023 | +0.29% | +0.21% | View data |
| 6 | 6 Spain | 161,370,000 | 2023 | +1.03% | +3.33% | View data |
| 7 | 7 France | 65,617,000 | 2023 | -4.92% | -18.07% | View data |
| 8 | 8 Serbia | 41,030,000 | 2023 | +3.65% | +3.06% | View data |
| 9 | 9 Finland | 34,558,000 | 2023 | +0.73% | +1.17% | View data |
| 10 | 10 Netherlands | 31,703,000 | 2023 | -4.93% | -12.22% | View data |
