The forecast for the cream market size volume in Norway shows a steady, modest increase from 2024 to 2028, growing from 37.13 thousand metric tons to 37.48 thousand metric tons. Based on historical data, this forecasted growth mirrors trends from previous years.
Year-on-year variation:- 2023 to 2024: estimated at 0.24%- 2024 to 2025: 0.24%- 2025 to 2026: 0.24%- 2026 to 2027: 0.24%- 2027 to 2028: 0.21%
Five-year Compound Annual Growth Rate (CAGR): approximately 0.23%
Trends to watch for:- Potential changes in consumer preferences towards alternative dairy products.- Impact of climate factors on cream production.- Regulatory changes affecting dairy farming and production in Norway.
