The production of Whole Fresh Great Barracuda in France's capture fisheries was projected to start at 0.8 metric tons in 2024 and is expected to gradually increase to 1 metric ton by 2028. The year-on-year growth from 2026 to 2027 and 2027 to 2028 indicates an 11.1% increase each year. Over the forecasted five-year period, the compound average growth rate (CAGR) is approximately 5.7% annually. The production remained consistent in 2024 and 2025 with no growth, but a modest upward trend is expected thereafter.
Future trends to watch for include changes in environmental policies affecting fisheries, shifts in consumer demand for seafood, and potential impacts from climate change on marine ecosystems. Monitoring these factors could provide insights into future production levels and market needs.
