The European export market for vegetable flour and meal is led by Spain, France, and Belgium, with Spain holding a significant margin. Among top performers, Belgium registered a remarkable 48.41% increase in exports during 2023, reflecting dynamic market growth. Other contributors like Netherlands and Italy also saw notable expansions. Conversely, Austria and Ireland experienced declines, indicating varied market challenges. Observing a long-term trend, countries like Slovakia and Estonia displayed exceptional growth, denoting potential emerging markets.
Future trends to watch include the impact of sustainable agriculture practices, shifts in consumer preferences toward plant-based products, and potential regulatory changes. Monitoring these could reveal new opportunities or barriers for European exporters in this sector.
Top countries in Export of Vegetable Flour and Meal by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 19,331,000 | 2023 | +3.29% | +8.1% | View data |
| 2 | 2 France | 16,210,000 | 2023 | +1.9% | +5.52% | View data |
| 3 | 3 Belgium | 13,318,000 | 2023 | +12.07% | +48.41% | View data |
| 4 | 4 Italy | 12,096,000 | 2023 | +12.07% | +20.76% | View data |
| 5 | 5 Netherlands | 10,122,000 | 2023 | +11.38% | +23.03% | View data |
| 6 | 6 Germany | 5,073,800 | 2023 | +6.92% | +7.33% | View data |
| 7 | 7 United Kingdom | 3,698,700 | 2023 | +3.31% | +10.04% | View data |
| 8 | 8 Denmark | 3,049,600 | 2023 | +6.25% | +16.16% | View data |
| 9 | 9 Czechia | 589,810 | 2023 | |||
| 10 | 10 Romania | 581,330 | 2023 | +5.93% | +9.92% | View data |
