European Export of Macaroni, Noodles, Couscous and Similar Farinaceous Products by Country

In 2023, Italy leads European exports of macaroni, noodles, couscous, and similar products with 2.18 billion kilograms, followed by Spain and Belgium with significant but much smaller volumes. Noteworthy year-on-year growth was seen in Ireland (47.03%), Poland (7.9%), Malta (28.14%), and Latvia (7.03%), while Slovakia (-30.39%) and Estonia (-5.95%) faced declines. The growth for Hungary (5.38%) and Sweden (5.66%) indicates mild positive trends, whereas Belgium experienced a slight contraction (-0.85%).

Future trends suggest increased demand for European farinaceous products in developing markets and greater emphasis on sustainability and healthier variants, potentially enhancing export volumes, particularly for Italy, Spain, and Belgium. Monitoring market adaptation, such as organic and gluten-free products, will be vital for sustained growth.

Top countries in Export of Macaroni, Noodles, Couscous and Similar Farinaceous Products by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 Italy 2,180,000,000 2023 +1.67% +2.96% View data
2 2 Spain 128,860,000 2023 +1.3% +3.91% View data
3 3 Belgium 105,220,000 2023 +1.77% -0.85% View data
4 4 Germany 73,763,000 2023 +4.68% +4.67% View data
5 5 France 68,307,000 2023 +0.53% +1.31% View data
6 6 Greece 61,711,000 2023 +2.64% +2.57% View data
7 7 Czechia 37,265,000 2023
8 8 Latvia 35,633,000 2023 +4.73% +7.03% View data
9 9 Austria 34,233,000 2023 +2.93% +2.49% View data
10 10 Netherlands 28,606,000 2023 +2.26% +0.077% View data

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