Global Indigenous Meat Gross Production Share by Country (Thousand US Dollars PPP = 2004–2006)

Based on 2023 data, China leads with a 24.25% share in global indigenous meat gross production, followed by the United States at 13.46%. Brazil holds 8.89%, India 3.89%, and Russia 2.95%. The largest year-on-year increases were observed in Laos (17.34%), Saudi Arabia (7.65%), Nepal (8.32%), Yemen (5.3%), and Zimbabwe (5.01%). Countries like the Philippines (-5.6%), North Korea (-3.39%), and Czechs (-1.79%) witnessed notable declines. Over the last five years, significant upward trends were noted for Vietnam, Kazakhstan, and Chad.

Future trends to watch for in global indigenous meat gross production include:

  • China's slight decline (-0.017%) indicates a potential shift in market dynamics.
  • Continued growth in emerging economies with high production increases like Vietnam, Saudi Arabia, and Nepal.
  • Potential recovery and/or decline variations in countries experiencing negative trends such as the Philippines and North Korea.
  • Impact of global economic, climatic, and policy changes on major and emerging meat producers.

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 China 24.25 2023 +5.19% -0.017% View data
2 2 United States 13.46 2023 +0.32% +0.34% View data
3 3 Brazil 8.89 2023 +1.21% +1.11% View data
4 4 India 3.89 2023 +0.8% -0.26% View data
5 5 Russia 2.95 2023 +1.4% +1.83% View data
6 6 Mexico 2.27 2023 +1.78% +2.47% View data
7 7 Argentina 2.1 2023 +0.87% +0.59% View data
8 8 Pakistan 1.9 2023 +4.12% +3.99% View data
9 9 Spain 1.79 2023 +1.12% +2.38% View data
10 10 Germany 1.72 2023 -0.35% -0.6% View data

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