In 2023, Iceland led the European production of frozen fish livers and roes with 9.4085 million kilograms, despite a 6.27% decline. Norway followed with 1.3889 million kilograms, experiencing a 3.79% decrease. Denmark's production decreased by 2.68%, reflecting a shift in the industry. Conversely, Spain and Portugal showed positive growth at 4.72% and 3.97%, respectively. Notably, Estonia saw a substantial increase of 16.89%, highlighting rising trends in smaller markets.
Looking forward, attention should focus on factors affecting production such as sustainable fishing practices, technological advancements in processing, and market demand changes. Monitoring these factors will be crucial for predicting future production trends across European countries. Additionally, tracking shifts toward eco-friendly practices may influence production volumes significantly in the coming years.
Top countries in Sold Production of Frozen Fish Livers and Roes by Country
| # | 8 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Iceland | 9,408,500 | 2023 | +10.99% | -6.27% | View data |
| 2 | 2 Norway | 1,388,900 | 2023 | -0.96% | -3.79% | View data |
| 3 | 3 Denmark | 853,850 | 2023 | +8.88% | -2.68% | View data |
| 4 | 4 Spain | 171,420 | 2023 | +19.63% | +4.72% | View data |
| 5 | 5 Portugal | 144,940 | 2023 | -3.21% | +3.97% | View data |
| 6 | 6 Finland | 130,140 | 2023 | +26.72% | -1.98% | View data |
| 7 | 7 Hungary | 1,020 | 2023 | -9.3% | View data | |
| 8 | 8 Estonia | 873 | 2023 | +70.84% | +16.89% | View data |
