In 2023, the area of land in Italy fully converted to organic pear farming was 2.41 thousand hectares. The forecast from 2024 to 2028 shows a steady increase in this area, with projected growth reaching 3.1 thousand hectares by 2028. The years showcase a consistent year-on-year growth rate. Specifically, from 2024 to 2028, the average annual growth rate (CAGR) is anticipated to be approximately 5.2%, indicating a robust and continuous expansion in the organic pear farming sector in Italy.

Future trends to watch for:

Potential policy support from the Italian government aimed at boosting organic farming efforts.
Consumer demand for organic produce influencing expansion and adoption rates.
Technological advancements in organic farming practices improving yield and sustainability.