The forecast indicates a consistent decline in the Animal Fats Protein Supply Quantity Per Capita in Canada from 2024 to 2028. Beginning at 0.92 grams per capita per day in 2024, it decreases in an average year-on-year rate of approximately 2%-3%, culminating at 0.82 grams per capita per day in 2028.
Future trends to watch for include:
- Growing consumer preference for plant-based proteins, potentially driving down demand for animal fats.
- Impacts of regulatory changes and sustainability efforts on animal-fat industries.
- Evolving health-conscious dietary trends influencing protein sources.
