The forecast for gutted fresh diadromous fish production in France's capture fisheries shows a consistent downward trend from 2024 to 2028. From a value of 1.78 thousand euros per metric ton in 2024, a decrease is observed every year, reaching 1.2 thousand euros by 2028. This represents a 10.11% year-on-year decrease from 2024 to 2025, an 8.59% decrease from 2025 to 2026, a 10.07% decrease from 2026 to 2027, and a 10.45% decrease from 2027 to 2028. Overall, this suggests an estimated CAGR of approximately -9% over the five-year period.
Future trends to watch for include the impact of environmental policies on fish populations and market demand fluctuations. Factors such as sustainable fishing practices, climate change, and economic shifts could significantly influence production levels and pricing. Stakeholders should monitor regulatory developments and shifts in consumer preferences towards sustainable seafood options.
