European Fresh European Anchovy Production in Capture Fisheries for Human Consumption by Country

The European market for fresh European anchovy production in capture fisheries, measured in thousand euros per metric ton, shows distinct disparities across countries. In 2023, the Netherlands led the pack with a top value, followed closely by Slovenia and Portugal. Notable growth was recorded in Portugal with a significant year-on-year increase, while the UK faced a notable decline. Italy, Spain, and France experienced moderate growth, while Bulgaria saw a reduction. On average, the market has been moderately growing over the last five years, with variations reflecting diverse seasonal and market demands.

Future trends in the European fresh anchovy sector may depict further consolidation in high-performing regions such as the Netherlands. Countries like Portugal may continue their upward trajectory if current growth drivers are sustained. Sustainable fishing practices and climate variability could impact future production trends, necessitating adaptive strategies across major producing countries.

Top countries in Fresh European Anchovy Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Netherlands 4,100 2023 +5.68% +0.54% View data
2 2 Slovenia 4,000 2021 +60% +7.11% View data
3 3 Portugal 3,200 2023 -1.82% +20.53% View data
4 4 Italy 2,560 2023 -24.65% +6.63% View data
5 5 Cyprus 2,030 2022 -36.48% View data
6 6 Spain 1,850 2023 -0.42% +4.72% View data
7 7 Greece 1,680 2023 +7.26% +0.96% View data
8 8 Romania 1,330 2023 -0.46% +3.5% View data
9 9 France 1,270 2023 -0.18% +3.46% View data
10 10 Croatia 931.24 2023 -0.64% +1.45% View data

Top Countries about Anchovy