European Organic Sugar Beet Production by Country

In 2023, France led European organic sugar beet production with 72.08 thousand metric tons, followed by Lithuania with 68.85. Sweden, Hungary, and Romania rounded out the top five. Notably, Lithuania experienced an 18.69% increase, and Hungary saw substantial growth at 212.29%. Conversely, the Czech Republic saw a drastic decline of 100%, while Greece and Malta showed no variation. From a long-term perspective, variations from previous years indicate dynamic shifts in production levels across the region, with different countries experiencing varying growth rates.

Looking ahead, the European organic sugar beet market is expected to remain dynamic. France and Lithuania are likely to maintain their leading positions. However, attention should be given to countries like Hungary and Latvia, which are experiencing significant growth rates. Future trends may depend on changes in agricultural practices, consumer demand for organic products, and EU agricultural policies. Sustainability and environmental considerations are also key factors likely to shape the future of organic sugar beet production in Europe.

Top countries in Organic Sugar Beet Production by Country

# 10 Countries Metric Tons Last Year YoY 5-years CAGR
1 1 France 72,080 2021 View data
2 2 Lithuania 68,850 2023 +74.42% +18.69% View data
3 3 Sweden 6,930 2022 -39.64% View data
4 4 Hungary 5,350 2023 +56.91% +212.29% View data
5 5 Romania 5,210 2023 +13.77% +3.73% View data
6 6 Spain 3,130 2023 +6.24% +8.36% View data
7 7 Netherlands 803 2021 +46% View data
8 8 Latvia 506 2023 +11.7% +91.79% View data
9 9 Greece 333 2023 +9.54% View data
10 10 Czech Republic 147 2023 +92.16% View data

Top Countries about Organic Food