The forecast for sold production of prepared or preserved crustaceans, molluscs, and other aquatic invertebrates in the UK indicates a gradual decline from 2024 to 2028. In 2023, the actual production stood at 21.2 million kilograms. The year-on-year variation presents a decreasing trend, with an annual decline of approximately 1.4% over the forecast period. The compound annual growth rate (CAGR) over these five years shows an average reduction of 1.3% per year.
Future trends to watch include potential impacts from environmental policies aimed at sustainable fishing, consumer shifts towards alternative protein sources, and trade regulation changes that could influence production levels. Monitoring these factors is crucial for anticipating shifts in market dynamics.
