European Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption by Country

The European whole fresh sole fish production for human consumption varied across countries in 2023. Spain led with the highest value, followed by France and Portugal. Year-on-year variations indicated significant growth in France and Portugal, while the United Kingdom and Denmark experienced declines. Over the past five years, an increase in compound annual growth rates shows growth despite fluctuations.

Future trends may include increasing sustainable fishing practices due to environmental regulations, significant technological advancements in capture and processing, potential shifts in trade relations influencing market dynamics, and changing consumer preferences pushing for certified and traceable seafood products. Monitoring these trends is crucial for strategic planning in the industry.

Top countries in Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Spain 18,620 2023 +1.47% +3.02% View data
2 2 France 16,450 2023 +0.83% +5.18% View data
3 3 Portugal 15,170 2023 +7.21% +6.33% View data
4 4 Belgium 14,430 2023 -9.02% +3.32% View data
5 5 Slovenia 13,300 2023 +5.74% +0.39% View data
6 6 Netherlands 13,300 2023 -13.29% +3.22% View data
7 7 Italy 12,310 2023 +0.097% +1.33% View data
8 8 Ireland 11,590 2023 -0.16% +4.43% View data
9 9 United Kingdom 9,980 2023 -0.0027% -5.11% View data
10 10 Germany 9,600 2023 -3.99% +2.62% View data

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