In 2024, Barbados leads the Global Raw Sugar Equivalent Market Size Volume Per Capita with 53.74 kg, followed closely by Guatemala (51.38 kg) and Trinidad and Tobago (51.14 kg). Other notable countries include Cuba (49.87 kg), Jamaica (49.18 kg), and Kiribati (48.61 kg). European nations such as Belgium (47.44 kg), Poland (45.6 kg), and Denmark (43.5 kg) also display high per capita consumption. The United States stands at 33.09 kg, reflecting moderate consumption levels compared to other nations.
Future Trends to Watch
- A growing inclination towards healthier lifestyles may reduce sugar consumption in high-income countries.
- Developing nations might see increased sugar consumption due to rising incomes and greater access to processed foods.
- Regulatory changes, such as sugar taxes and health campaigns, could significantly impact consumption patterns globally.
Top countries in Raw Sugar Equivalent Market Size Volume Per Capita by Country
| # | 10 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Barbados | 53.74 | 2023 | View data |
| 2 | 2 Guatemala | 51.38 | 2023 | View data |
| 3 | 3 Trinidad and Tobago | 51.14 | 2023 | View data |
| 4 | 4 Cuba | 49.87 | 2023 | View data |
| 5 | 5 Jamaica | 49.18 | 2023 | View data |
| 6 | 6 Kiribati | 48.61 | 2023 | View data |
| 7 | 7 Belgium | 47.44 | 2023 | View data |
| 8 | 8 Costa Rica | 47.21 | 2023 | View data |
| 9 | 9 Poland | 45.6 | 2023 | View data |
| 10 | 10 New Zealand | 45.15 | 2023 | View data |
