From 2012 to 2022, the Wheat or Meslin Flour market size value per capita in Finland displayed a fluctuating trend, peaking at 21.78 percent euros per capita in 2013 before gradually declining to 14.7 percent euros per capita in 2022. The most notable year-on-year increases were seen in 2013 (9.9%) and the most significant declines in 2021 (-8.1%). Over the last two years (2021 and 2022), the market showed a minor decrease of 0.1%. The compound annual growth rate (CAGR) over the last five years was -3.4%.
Future trends to watch for include potential changes in consumer preferences towards healthier and organic options, which could impact the overall market demand for wheat or meslin flour. Additionally, economic factors such as inflation and changes in global trade policies may influence market dynamics.
How does Finland rank in Wheat or Meslin Flour Market Size Value Per Capita?
| # | 23 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Greece | 45.37 | 2023 | View data | ||
| 2 | 2 France | 40.87 | 2023 | View data | ||
| 3 | 3 Italy | 34.32 | 2023 | View data | ||
| 4 | 4 Portugal | 33.09 | 2023 | View data | ||
| 5 | 5 Spain | 32.58 | 2023 | View data | ||
| 21 | 21 Bulgaria | 19.69 | 2023 | View data | ||
| 22 | 22 Estonia | 14.39 | 2023 | View data | ||
| 23 | 23 Finland | 14.17 | 2023 | |||
